Sides
Everything-But-The-Bagel Goat Kefir Sauce
Ingredients
4 Servings| 1 cup | Meyenberg Plain Goat Milk Kefir |
| 3 tsp | Everything Bagel Spice |
| Red pepper flakes, to taste | |
| ½ | Lemon, juiced |
| 1 tsp | Paprika |
| 1 tbsp | Chopped parsley |
Preparation
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Combine all ingredients in a small food processer or blender. Blend for 30 seconds-1 minute or until smooth.
Season to taste with salt and fresh black pepper. Enjoy!